Garlic Pasta
| Yield: | 4 Servings |
| Categories: | Pasta, Side dishes |
| 1 | Whole garlic bulb | |
| 1/2 | c | Olive or vegetable oil |
| 1/2 | c | Chopped fresh parsley |
| 1/4 | c | Chopped fresh oregano, or |
| 4 | ts | Dried oregano |
| 1 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | lb | Pasta, cooked/drained |
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