Garlic Salad
| Yield: | 8 Servings |
| Categories: | Salads |
| 1 | ts | Salt |
| 1 | Garlic clove, peeled | |
| 1 | tb | Vegetable oil |
| 1 | tb | Vinegar |
| 1 | 3 oz. pkge.Roquefort cheese | |
| (at room temperature) | ||
| 1 1/2 | To 2 small heads iceberg | |
| Lettuce, torn into bite- | ||
| Sized pieces |
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| Yield: | 8 Servings |
| Categories: | Salads |
| 1 | ts | Salt |
| 1 | Garlic clove, peeled | |
| 1 | tb | Vegetable oil |
| 1 | tb | Vinegar |
| 1 | 3 oz. pkge.Roquefort cheese | |
| (at room temperature) | ||
| 1 1/2 | To 2 small heads iceberg | |
| Lettuce, torn into bite- | ||
| Sized pieces |