Garlic Shrimp on Angel Hair Pasta
| Yield: | 6 servings |
| Categories: |
| 10 | oz | Angel hair pasta |
| 1 | tb | Vegetable oil |
| 1 | ts | Sesame seed oil |
| 1 | c | Broccoli florets |
| 3 | c | Fresh oyster mushrooms |
| 1 | lb | Large shrimp; peeled, deveined |
| 5 | Garlic cloves; minced | |
| 1 | tb | Minced ginger |
| 3/4 | c | Chicken broth |
| 1/4 | c | Cooking sherry |
| 2 | tb | Oyster sauce |
| 1 | tb | Cornstarch; mixed with |
| 1 | tb | Cold water |
| 1/2 | c | Cilantro; chopped |
| 1 | tb | Orange zest |
| 1/4 | ts | Red pepper flakes |
| Salt; to taste |
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