Garlic Soup
| Yield: | 8 Servings |
| Categories: | Soups, Mexican, Vegetables |
| 3 | Cloves Garlic; Crushed | |
| 2 | tb | Vegetable Oil |
| 2 | White Bread; Slices, * | |
| 4 | c | Chicken Broth |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | Egg; Large, Slightly Beaten |
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| Yield: | 8 Servings |
| Categories: | Soups, Mexican, Vegetables |
| 3 | Cloves Garlic; Crushed | |
| 2 | tb | Vegetable Oil |
| 2 | White Bread; Slices, * | |
| 4 | c | Chicken Broth |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | Egg; Large, Slightly Beaten |