Garlic Soup
| Yield: | 8 Servings | 
| Categories: | Soups, Mexican, Vegetables | 
| 3 | Cloves Garlic; Crushed | |
| 2 | tb | Vegetable Oil | 
| 2 | White Bread; Slices, * | |
| 4 | c | Chicken Broth | 
| 1/2 | ts | Salt | 
| 1/4 | ts | Pepper | 
| 1 | Egg; Large, Slightly Beaten | 
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| Yield: | 8 Servings | 
| Categories: | Soups, Mexican, Vegetables | 
| 3 | Cloves Garlic; Crushed | |
| 2 | tb | Vegetable Oil | 
| 2 | White Bread; Slices, * | |
| 4 | c | Chicken Broth | 
| 1/2 | ts | Salt | 
| 1/4 | ts | Pepper | 
| 1 | Egg; Large, Slightly Beaten |