Garlic Soup
| Yield: | 1 Servings |
| Categories: | Soups |
| 1 1/4 | c | Chicken broth |
| 2 | ts | Olive oil |
| 1 | sm | Clove garlic or 1/2 large,- peeled and crushed |
| 1 | sl | Cuban or French bread |
| 1 | Egg | |
| Salt and freshly ground- pepper to taste | ||
| 1 | ts | Minced parsley |
| 2 | ts | Grated hard queso blanco- (see Note) or Parmesan- cheese |
Advertisement
