Garlicky Spinach Topping
| Yield: | 7 Servings |
| Categories: | Sauces |
| 1 | ts | Olive oil |
| 1/2 | c | Finely chopped onion |
| 3 | lg | Cloves garlic, minced |
| 2 | tb | Malt vinegar |
| 1/3 | c | Water |
| 8 | c | Tightly packed torn fresh spinach, (3/4 pound) |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
| 1 | ds | Ground nutmeg |
| 1 | tb | Pine nuts, toasted |
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