Garlicky Vegetable Saute
| Yield: | 2 Servings |
| Categories: | Side dishes, Garlic, Vegetables |
| 2 | tb | Olive OR vegetable oil |
| 1/2 | ts | Paprika |
| 1/2 | c | Scallions -- sliced |
| 40 | Milliliters Garlic -- minced or squeezed | |
| 1 | md | Red bell pepper -- cut into |
| Strips | ||
| 1 | md | Green bell pepper -- cut |
| Into strips | ||
| 1 | md | Yellow summer squash -- |
| Sliced | ||
| 1/8 | Inch rounds | |
| 1 | md | Zucchini -- sliced into 1/8 |
| Rounds | ||
| 1/4 | ts | Freshly ground pepper |
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