Garnachas
| Yield: | 6 Servings | 
| Categories: | Vegetables | 
| 1/2 | Onion; minced | |
| 1/2 | Green pepper; chopped | |
| 1 | lg | Tomato; peeled, seeded and chopped | 
| 3 | tb | Vegetable oil | 
| 12 | Tortillas | |
| 2 | c | Cooking oil | 
| Frijoles Refritos (see index) | ||
| Shredded Longhorn cheese | 
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