Gary Darling's Crawfish and Pasta
| Yield: | 1 Servings |
| Categories: |
| WALDINE VAN GEFFEN | ||
| VGHC42A----- | ||
| 4 | tb | Butter |
| 4 | tb | Flour |
| 6 | c | Crawfish milk |
| 2 | lb | Crawfish tails |
| 1/2 | ts | Garlic -- minced |
| 1/2 | c | Green onions -- chopped |
| Cayenne pepper | ||
| Salt | ||
| 3/4 | c | Dijon mustard |
| 1 | lb | Fresh pasta -- cook al |
| Dente |
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