Gary's Clam Dip
Yield: | 10 Servings |
Categories: | Appetizers |
2 | tb | Onion -- Chopped |
3 | tb | Parsley -- Chopped |
2 | tb | Worcestershire sauce |
Salt and pepper -- To taste | ||
12 | ds | Tabasco sauce |
16 | oz | Cream Cheese -- Room Temp. |
3 | cn | Clams, canned -- Minced |
1 | Sheepherder Bread -- Round, | |
Large | ||
(or sourdough bread round) | ||
1 | French Bread -- Baguette |
Advertisement