Gazpacho

Yield:	6 Servings
Categories:	Main Dishes, Vegan, Soups

4	c	Tomato juice
1/2	c	Finely minced onion
1	md	Clove garlic, minced
1	md	Bell pepper, minced
1	ts	Honey (optional)
1	md	Cucumber, peeled, seeded, and minced
2		Scallions, minced
1/2		Lemon, juice of
1		Lime, juice of
1	ts	Tarragon
1	ts	Basil
1/2	ts	Cumin
1/4	c	Freshly minced parsley
2	tb	Olive oil
		Salt
		Black pepper
		Cayenne (all above to taste)
2	c	Freshly diced tomatoes