Gazpacho 3
| Yield: | 1 Servings |
| Categories: |
| 2 | Green peppers,; seeded | |
| 2 | Red peppers,; seeded | |
| 1 | Red onion | |
| 2 | Tomatoes,; peeled and seeded | |
| 2 | Cloves garlic,; chopped | |
| 2 | c | Spicy tomato juice |
| 2 | tb | Olive oil |
| 1 | tb | Red wine vinegar |
| 2 | ts | Lemon juice |
| 2 | tb | Dill,; chopped |
| 2 | tb | Basil,; chopped |
| Salt and pepper | ||
| Croutes for garnish |
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