Gazpacho #8

Yield: 8 Servings
Categories: Soups & Stews
4cTomato juice
2cChopped seeded peeled tomatoes
1cDiced green pepper
1cDiced celery
1cDiced seeded cucumber
2Cloves garlic minced
1/2cDiced onion
1/3cTarragon vinegar
2tbMinced fresh parsley
1tbMinced chives
1tsWorcestershire sauce
1tsSalt; optional
1/2tsPepper
2tbVegetable oil
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