Gazpacho Soup #1
| Yield: | 5 Servings |
| Categories: | Soups |
| 1 | cn | (15-oz) Eden crushed tomatoes |
| 1 | cn | (14.5-oz) Eden diced tomatoes |
| 1 | c | Water |
| 2 | tb | Onion; minced |
| 1 | Green pepper; diced | |
| 1 | Red pepper; diced | |
| 2 | Cucumbers; peeled, seeded and cut in chunks | |
| 1 | bn | Green onions; thinly sliced |
| 2 | Cloves garlic; peeled and pressed | |
| 3 | tb | Eden red wine vinegar |
| 2 | tb | Eden shoyu |
| 1 | ts | Cumin |
| 3 | tb | Lemon juice |
| 3 | tb | Lime juice |
| 2 | ts | Basil |
| 2 | ts | Dill |
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