Gazpacho with Croutons And Sausage
| Yield: | 1 servings |
| Categories: |
| 2 | Garlic cloves | |
| 1 | ts | Salt |
| 6 | md | Tomatoes; seeded |
| 1 | Green bell pepper; seeded | |
| 1 | Cucumber; peeled, seeded | |
| 2 | c | Cold water |
| 1/4 | c | Distilled white vinegar |
| 4 | tb | Olive oil |
| 2 | tb | Chopped fresh cilantro |
| 3 1/2 | c | Cubes day-old French or Italian bread; (3/4-inch) |
| 4 | oz | Fully cooked smoked sausage; (such as linguica or |
| ; hot links), cut | ||
| ; into 3/4-inch | ||
| ; pieces |
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