Gelato Di Cocomero (Watermelon Ice Cream)
| Yield: | 1 servings |
| Categories: |
| 1 | kg | Watermelon flesh; (no seeds or skin) |
| 300 | g | Caster sugar |
| 2 | tb | Jasmine flower water or 2 teaspoons |
| ; orange blossom water | ||
| 100 | g | Cooking chocolate; cubed finely (or |
| ; Choc Bits) | ||
| 40 | g | Pistachio nuts; toasted and chopped |
| 100 | g | Candied pumpkin or candied turnip; or glace apricots |
| ; if preferred | ||
| 1 | ts | Ground cinnamon |
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