Gene Yarnell's Pull Apart Pepper Bread
| Yield: | 1 Servings |
| Categories: |
| 5 1/2 | c | Unsifted all-purpose or enriched white flour (up to 6-1/2) |
| 3 | tb | Sugar |
| 2 | ts | Salt |
| 1 | tb | Cracked black pepper |
| 1 1/2 | ts | Crushed red pepper |
| 1 | pk | Active dry yeast |
| 1 1/2 | c | Water |
| 1/2 | c | Milk |
| 3 | tb | Margarine plus 3 tablespoons melted margarine |
| 3 | tb | Grated parmesan cheese |
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