General Tso's Chicken
| Yield: | 1 Servings |
| Categories: |
| 3 | tb | Cornstarch |
| 1 | Egg; beaten | |
| 1 | lb | Chicken meat; cut into 2 inch pieces |
| 1/4 | c | Sugar |
| 1/4 | c | Soy sauce |
| 1/4 | c | Pineapple juice |
| 1/4 | c | Vinegar |
| 1 | Clove garlic; minced | |
| 1 | ts | Fresh ginger; minced |
| Oil for deep frying | ||
| 6 | Dry whole red peppers | |
| 2 | tb | Cornstarch mixed with 3 tablespoons water |
| 4 | Green onions sliced into 1/4 inch pieces |
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