Georgia Peach Pie
| Yield: | 10 Servings |
| Categories: | Pies |
| CRUST | ||
| 2 | c | All-purpose flour |
| 1/4 | ts | Salt |
| 3/4 | c | Butter |
| FILLING | ||
| 8 | Firm,ripe peaches, | |
| Peeled,cut into 1" slices | ||
| 1/2 | c | Sugar |
| 1/4 | c | All-purpose flour |
| 2 | tb | Freshly squeezed lemon juice |
| 1 | ts | Grated lemon peel |
| 2 | tb | Milk |
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