Georgian Marinade
| Yield: | 1 Servings |
| Categories: |
| Stephen Ceideburg | ||
| 4 | lg | Or 5 medium-sized oranges |
| 3 | Lemons | |
| 1/2 | c | Dry white wine |
| 1 | md | Onion, minced |
| 3 | Cloves garlic, minced | |
| 1 | tb | Minced peeled ginger root |
| 3 | tb | Paprika |
| 1/2 | tb | Olive oil |
| 1 | To 2 tsp. sugar | |
| 1 | ts | Cracked black peppercorns |
| 1/2 | ts | Salt |
| 1/4 | ts | Freshly grated nutmeg |
| 2 | Cinnamon sticks |
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