German (Or Dutch) Babies
| Yield: | 4 Servings |
| Categories: | Breads |
| 3 | Eggs; room temperature | |
| 1/2 | c | Milk |
| 1/2 | c | All-purpose flour |
| 1/2 | ts | Salt |
| 2 | tb | Butter; melted |
| 2 | tb | Lemon juice |
| Confectioner's sugar |
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| Yield: | 4 Servings |
| Categories: | Breads |
| 3 | Eggs; room temperature | |
| 1/2 | c | Milk |
| 1/2 | c | All-purpose flour |
| 1/2 | ts | Salt |
| 2 | tb | Butter; melted |
| 2 | tb | Lemon juice |
| Confectioner's sugar |