German Apple Cake
Yield: | 16 Servings |
Categories: | Cakes |
CAKE | ||
2 | Eggs | |
2 | ts | Cinnamon |
2 | c | Flour |
1 | ts | Soda |
1/2 | ts | Salt |
1 | c | Shorting |
1 | ts | Vanilla |
1/2 | c | Nuts |
2 | c | Sugar |
4 | c | Apples; thinly sliced |
TOPPING | ||
1 | pk | (8-oz) cream cheese |
1 | ts | Venilla |
3 | tb | Margarine |
1 1/2 | c | Powder sugar |
Advertisement