German Chocolate Pie
| Yield: | 6 Servings |
| Categories: | Pastries |
| 1 | pk | (4 Oz.) German Sweet Chocolate |
| 1/4 | c | Butter |
| 1 | cn | (14 Oz.) Evaporated Milk |
| 1 1/2 | c | Sugar |
| 3 | tb | Cornstarch |
| 1/8 | tb | Salt |
| 2 | Eggs | |
| 1 | ts | Vanilla |
| 1 1/3 | c | Coconut Flakes |
| 1/2 | c | Chopped Pecans |
| 2 | 8-Inch Pie Crusts; unbaked | |
| Whipped Cream; optional |
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