German Cream Cheese Brownies
| Yield: | 24 Servings |
| Categories: | Desserts |
| 4 | oz | Sweet chocolate squares |
| 5 | tb | Butter |
| 3 | oz | Cream cheese |
| 1 | c | Sugar |
| 3 | lg | Egg |
| 1/2 | c | Flour; plus 1 tablespoon |
| 1 1/2 | ts | Vanilla |
| 1/2 | ts | Baking powder |
| 1/4 | ts | Salt |
| 1/2 | c | Nuts; chopped (opt.) |
| 1/2 | ts | Almond extract |
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