German Meatloaf

Yield: 4 Servings
Categories: Beef, German
1/2lbGround Beef, Lean
1/2lbGround Pork, Lean
1mdOnion, Chopped
3tbBread Crumbs
3tbWater, Cold
2lgEggs
1/2tsSalt
1tsPaprika
1tsMustard, Prepared
2tbParsley, Chopped
3Hard Cooked Eggs, Peeled
4Bacon, Strips
4tbVegetable Oil
1cBeef Broth
SAUCE
1/4cWater, Hot
1tsCornstarch
1/4cWater
1/2cSour Cream
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