German Style Barbecued Spareribs
| Yield: | 6 Servings |
| Categories: | Appetizers, Main Dishes, Microwave, Meats |
| 2 | tb | Butter |
| 1/4 | c | Finely chopped onion |
| 2 | tb | Dark brown sugar |
| 1/8 | ts | Pepper |
| 1/2 | ts | Salt |
| 2 | tb | Prepared mustard |
| 1/2 | c | Catsup |
| 3 | c | Sauerkraut, drained |
| 1 | lg | Apple, pared, cored & choppd |
| 2 | ts | Carraway seeds |
| 3 | lb | Spareribs, cut into ribs |
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