Gf Red Beans and Rice with Cilantro
| Yield: | 8 Servings |
| Categories: | Allergy, Rice, Salads, Diabetic |
| 2 | c | Cooked red/blk kidney beans |
| 2 | c | Cooked rice, white or brown |
| 4 | Green onions, thinly sliced | |
| 2 | Stalks celery, thinly sliced | |
| 1 | sm | Red sweet pepper diced |
| 1/4 | c | Canola oil |
| 1/4 | c | Lime juice |
| 1 | tb | White vinegar |
| 1/4 | c | Fresh cilantro, fine chopped |
| Or 1 tbsp. dried cilantro | ||
| 1 | ts | Chili powder |
| 1 | ts | Ground cumin |
| 1 | ts | Granulated sugar |
| 1/2 | ts | Salt |
| 1/4 | ts | Freshly ground black pepper |
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