Gf Substitutions for Wheat Flour
| Yield: | 1 Servings |
| Categories: | Allergy, Rice, Diabetic |
| For 1 TBSP Wheat Flour | ||
| 1/2 | tb | Cornstarch |
| 1/2 | tb | Potato flour |
| 1/2 | tb | White rice flour |
| 1/2 | tb | Arrowroot starch |
| 2 | ts | Quick cooking tapioca |
| 2 | ts | Tapioca starch |
| For 1 CUP Wheat Flour | ||
| 7/8 | c | Rice flour, white or brown |
| 2/3 | c | Rice flour white or brown & |
| 1/3 cup potato starch flour | ||
| 1 | c | Cornflour (maize) |
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