Ghari Raita

Yield: 1 servings
Categories:
FOR GHARI
2tbGram flour
1/2tsRed chilli powder
Salt to taste
2Pinches soda-bicarb
1tsOil
FOR RAITA
2cFresh curds
1cMilk
1/2tsCumin & mustard seeds
2Pinches asafoetida; (2 to 3)
1tsOil
1/2tbCoriander chopped fine
1/2tsRed chilli powder
Salt to taste
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