Gibanica
Yield: | 1 Recipe |
Categories: | Desserts |
DOUGH | ||
8 | c | Flour |
1/2 | c | Sugar |
1 | ts | Salt |
1/2 | pt | Sour cream |
2 | c | Milk (about); scalded |
2 | oz | Yeast |
3 | Egg yolks; beaten | |
1/4 | lb | Sweet butter |
FILLING | ||
1 1/2 | lb | Ground nuts |
1 | tb | Honey |
3 | Egg whites | |
1 | c | Sugar |
1 | ts | Vanilla |
1 | c | Heavy milk or cream |
1/3 | c | Sweet butter |
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