Gingane
Yield: | 54 Servings |
Categories: |
1 1/2 | lb | Ginger (yes, pounds!) |
6 | lb | Corn sugar |
1 1/2 | lb | Sucrose (table sugar) |
Juice of several (3) | ||
Citroids | ||
(lemon, lime, grapefruit, | ||
Combination of | ||
High citric fruits like lime | ||
With oranges) | ||
Various additives (fruitoids | ||
Spice thangs | ||
Herbs, hops, or whatever | ||
Floats yer boat) | ||
2 | pk | Champagne yeast |
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