Ginger-Orange Carrots
| Yield: | 4 Servings |
| Categories: |
| 1 1/4 | lb | Carrots; peeled/cut in diag |
| 1 | ts | Freshly grated orange peel |
| 1/4 | c | Fresh orange juice |
| 2 | ts | Butter or margarine |
| 2 | ts | Honey |
| 1 | ts | Grated fresh ginger |
| 1/4 | ts | Salt |
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| Yield: | 4 Servings |
| Categories: |
| 1 1/4 | lb | Carrots; peeled/cut in diag |
| 1 | ts | Freshly grated orange peel |
| 1/4 | c | Fresh orange juice |
| 2 | ts | Butter or margarine |
| 2 | ts | Honey |
| 1 | ts | Grated fresh ginger |
| 1/4 | ts | Salt |