Ginger And Garlic Seafood Marinade
| Yield: | 1 servings |
| Categories: |
| 4 | Fish steaks; (halibut, shark or | |
| (4 to 5) | ||
| ; swordfish) | ||
| 1/3 | c | Soy sauce |
| The juice of 2-3 lemons | ||
| 1/4 | c | Vegetable oil |
| 1/4 | ts | Salt |
| 2 | tb | Sugar |
| 1 | ts | Fresh grated ginger; (or 1 teaspoon |
| ; ground) | ||
| 1 | Clove fresh garlic; crushed |
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