Ginger, Carrot, And Daikon Salad
| Yield: | 1 servings |
| Categories: |
| 1 | lg | Daikon radish; julienned |
| 2 | md | Carrots; julienned |
| 6 | Radishes; thinly sliced | |
| 3 | tb | Seasoned rice vinegar |
| 1 | tb | Chopped gingerroot |
| 2 | Cloves garlic; chopped | |
| 1 | tb | Asian chile sauce |
| 1/2 | ts | Chopped cilantro |
| 1/3 | c | Vegetable oil |
| Soy sauce to taste |
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