Ginger Chocolate Biscotti
| Yield: | 1 Servings |
| Categories: | Cookies |
| 2 1/2 | c | Flour; unbleached, all purp |
| 1 | c | Sugar |
| 1 | ts | Baking soda |
| 1/2 | ts | -Salt |
| 1/4 | ts | Cinnamon |
| 1/4 | ts | Cloves, ground |
| 2 | tb | Cocoa; unsweetened, pref. Dutch process |
| 2 | tb | Ginger, fresh;peeled, grated |
| 1/2 | ts | Almond extract |
| 3 | Eggs, large | |
| 1 1/4 | c | Almonds, whole;blanched toasted lightly & chopped coarse |
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