Ginger Pear Sauce
| Yield: | 1 servings |
| Categories: |
| 10 | sm | Ripe pears; (about 3 pounds) |
| 1 | c | Pear nectar |
| 4 | Dried pear halves; chopped (available | |
| ; at health foods | ||
| ; stores andspecialty | ||
| ; foods shops) | ||
| 1/4 | c | Sugar; or to taste |
| 2 | tb | Unsalted butter |
| 1 | tb | Julienne strips peeled fresh ginger |
| 1 | tb | Fresh lemon juice |
| 1 | Cinnamon stick | |
| 1 | ts | Vanilla |
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