Ginger Pudding (Steamed)
| Yield: | 1 Servings |
| Categories: | Puddings |
| 1/2 | c | Margarine; softened |
| 1/3 | c | Sugar |
| 1 | lg | Egg |
| 2 | c | Sifted flour |
| 2 | ts | Baking powder |
| 1/8 | ts | Salt |
| 4 | ts | Ground ginger |
| 3/4 | c | Milk |
| 1/4 | c | Light corn syrup |
| 3/4 | c | Drained preserved ginger |
| 1/3 | c | Golden raisins coarsely chopped |
| 1/3 | c | Ginger marmalade; (optional) |
| Ginger pine cones; (opt) | ||
| Mint leaves; (optional) |
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