Gingered-Honey Fruit Sauce
Yield: | 10 Servings |
Categories: | Sauces |
1/2 | c | Apple juice |
1/3 | c | Honey |
1 | ts | Grated peeled gingerroot |
1 | Cinnamon stick, (3-inch) | |
6 | c | Sliced nectarines, (2 pounds) |
1 1/2 | tb | Fresh lemon juice |
1 | tb | Water |
2 | ts | Cornstarch |
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