Gingered Beef with Fried Noodles
| Yield: | 1 servings |
| Categories: |
| 1 | c | Dark stock |
| 1 | tb | Very thinly sliced ginger root |
| 1/2 | ts | Minced garlic |
| 1 | tb | Soy sauce |
| 1 1/2 | ts | Cornstarch |
| 3/4 | lb | Flank steak; cut long thin strips |
| 1/2 | ts | Ginger powder |
| 1/2 | ts | Salt |
| 1 | tb | Oil; for cooking |
| 1 | c | Sliced mushrooms; shiitakes |
| 1/4 | c | Julienne carrots |
| 2 | tb | Thinly-sliced green onions |
| 2 | c | Cooked angel hair pasta |
| 1 | tb | Sesame oil |
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