Gingered Chicken Salad
| Yield: | 4 Servings |
| Categories: | Salads, Poultry |
| 2 | c | Cubed Cooked Chicken Breast |
| 1/2 | c | Sliced Scallions |
| 1 | c | Snow Peas, Julienned |
| 1 | c | Bean Sprouts |
| 1 | c | Thinly Sliced Mushrooms |
| 2 | tb | Low Sodium Soy Sauce |
| 2 | tb | Finely Minced Ginger |
| 1 | tb | Oil |
| 1/2 | ts | Oriental Sesame Oil (Opt) |
| 1/3 | c | Lemon Juice |
| 1 | cl | Garlic Finely Minced |
| 1 | bn | Watercress (Garnish) |
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