Gingered Nectarine Cobbler
| Yield: | 1 servings |
| Categories: |
| 2 | lg | Nectarines; (about 3/4 pound) |
| 1/4 | c | Sugar |
| 1/2 | ts | Cornstarch |
| 1 | tb | Fresh lemon juice |
| 1 | tb | Finely chopped crystallized ginger |
| FOR BISCUIT TOPPING | ||
| 3/4 | c | All-purpose flour |
| 3/4 | ts | Baking powder |
| 1/4 | ts | Salt |
| 1/2 | Stick cold unsalted butter; (1/4 cup) | |
| 5 | tb | Milk |
| 3/4 | ts | Sugar |
| 1/8 | ts | Cinnamon |
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