Gingersnaps
| Yield: | 48 Servings |
| Categories: | Cookies |
| 1 | c | Sugar |
| 3/4 | c | Shortening; softened |
| 1/4 | c | Molasses |
| 1 | Egg | |
| 2 | c | All-purpose flour |
| 1 | ts | Baking soda |
| 1/2 | ts | Salt |
| 1/2 | ts | Cinnamon |
| 1/2 | ts | Ginger |
| 1/4 | ts | Cloves |
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| Yield: | 48 Servings |
| Categories: | Cookies |
| 1 | c | Sugar |
| 3/4 | c | Shortening; softened |
| 1/4 | c | Molasses |
| 1 | Egg | |
| 2 | c | All-purpose flour |
| 1 | ts | Baking soda |
| 1/2 | ts | Salt |
| 1/2 | ts | Cinnamon |
| 1/2 | ts | Ginger |
| 1/4 | ts | Cloves |