Glazed Apple Tart
| Yield: | 8 Servings |
| Categories: | Cakes |
| 1 1/2 | c | All-purpose flour |
| pn | Salt | |
| 1/2 | c | Butter |
| 3 | tb | Sugar |
| 1 | Egg yolk | |
| 2 | ts | Cold water |
| 4 | Granny Smith apples | |
| 1/2 | Finely grated lemon peel | |
| 1/2 | ts | Cornstarch |
| 1/2 | ts | Ground cinnamon |
| 2 | pn | Ground nutmeg |
| 5 | tb | Apricot jam |
| 2 | tb | Lemon juice |
| Whipped cream | ||
| Fresh mint sprigs (opt) |
Advertisement