Glazed Chicken Legs with Cornbread Stuffing
| Yield: | 4 Servings |
| Categories: | Poultry, Main Dishes |
| 1 | pk | Cornbread stuffing mix (6oz) |
| 4 | Chicken legs (drumsticks and thighs connected) | |
| Salt | ||
| Pepper | ||
| 3 | tb | Currant jelly |
| 1/2 | ts | Kitchen Bouquet or other browning sauce |
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