Glazed Cumin Carrots

Yield: 4 Servings
Categories: Vegetables
2lbCarrots -- sliced 1/4"
Thick
2tsVegetable oil
1Garlic clove -- minced
1tbGinger root -- chopped fine
1 1/2tsCumin
1tbHoney
1 1/2cChicken broth -- or water
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