Glazed Ham Balls
| Yield: | 28 Servings |
| Categories: |
| HAM BALLS | ||
| 2 1/2 | lb | Ground cooked ham |
| 1 1/4 | c | Quick-cooking oats; (not instant) |
| 1 | c | Milk |
| 3 | Eggs; slightly beaten | |
| 1/2 | ts | Coarsely ground black pepper |
| SAUCE | ||
| 1 | c | Plus 2 T; light brown sugar, packed |
| 3 | tb | Cornstarch |
| 1 1/2 | tb | Prepared mustard |
| 1 3/4 | c | Pineapple juice |
| 1/2 | c | Light corn syrup |
| 3 | tb | Cider vinegar |
| 1/2 | ts | Ground cloves |
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