Glazed Turnips
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 1 1/2 | lb | Turnips; diced |
| 2 | tb | Butter |
| 6 | tb | Dark Karo syrup |
| 1/4 | c | Sugar |
| 1 | ts | Cinnamon |
| 1 | ts | Nutmeg |
| 1 | ts | Ground cloves |
| 1/4 | c | Water |
| 1/8 | c | Chablis |
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| Yield: | 6 Servings |
| Categories: | Vegetables |
| 1 1/2 | lb | Turnips; diced |
| 2 | tb | Butter |
| 6 | tb | Dark Karo syrup |
| 1/4 | c | Sugar |
| 1 | ts | Cinnamon |
| 1 | ts | Nutmeg |
| 1 | ts | Ground cloves |
| 1/4 | c | Water |
| 1/8 | c | Chablis |