Gnocchi Di Susine
| Yield: | 1 Servings |
| Categories: |
| BASIC GNOCCHI DOUGH | ||
| 3 | lb | Russet potatoes |
| 2 | c | All-purpose flour |
| 1 | Egg, extra large | |
| 1 | pn | Salt |
| FILLING | ||
| 5 | Plums, smallest possible, quartered | |
| 1/2 | c | Sugar |
| SAUCE | ||
| 4 | tb | Butter |
| 1/4 | c | Fresh bread crumbs |
| 1/2 | ts | Cinnamon |
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