Gobhi Paratha (Cauliflower Bread)
| Yield: | 9 5-inch bre |
| Categories: | Indian, Vegetables, Breads |
| DOUGH | ||
| 4 | c | Whole-wheat flour |
| 1 | To 3 cups cold water | |
| 3/4 | c | Ghee |
| CAULIFLOWER FILLING | ||
| 2 | tb | Ghee |
| 1 | tb | Finely chopped fresh ginger root |
| 1 | ts | Finely chopped garlic |
| 1/2 | c | Finely chopped onions |
| 1 | ts | Turmeric |
| 1/8 | ts | Ground hot red pepper |
| 1 | md | Cauliflower, trimmed, and coarsely chopped |
| 1 | tb | Finely chopped fresh hot green chili (optional) |
| 1 | ts | Ground cumin |
| 1 | ts | Salt |
| 6 | To 8 tablespoons ghee |
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