Gold Medal Olympic Cookies
| Yield: | 18 Servings |
| Categories: | Desserts |
| 1 | c | Light brown sugar |
| 1 | c | Granulated sugar |
| 1/2 | lb | Unsalted butter; room temperature |
| 2 | lg | Eggs; room temperature |
| 1 | ts | Pure vanilla extract |
| 3 | c | Rolled oats |
| 1 | c | Gold Medal brand all-purpose flour; PLUS |
| 2 | Tb | |
| 1 | ts | Baking soda |
| 1 | ts | Baking powder |
| 1 | pn | Salt |
| 1/2 | c | Wheat germ |
| 1 1/4 | c | Golden raisins |
| 1 1/3 | c | Walnuts; coarsely chopped |
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